Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. From the hiring, managing and directing of associates to achieving fina...
OVERVIEW Perform your duties with a smile and in a professional manner, while proactively assisting fellow team members as needed and as directed by the Management Team. Must have AM/PM and weekend availability. REPORTS TO General Manager SCHEDULE This is a part-time, hourly, non-exempt position. Hours may be different every week and schedules are not set or guaranteed REQUIREMENTS Positive att...
HOST Do you have west coast flare and thrive in a fast pace environment? Are you a hard worker with an entrepreneurial spirit? Have you wanted to work for a growing company with a great team? Then Pacific Catch is looking for YOU! Come join us and be a part of the Pacific Catch Team. Must have AM/PM and weekend availability. OVERVIEW Pacific Catch is currently seeking a Super Star Host. The ide...
OVERVIEW Perform your duties with a smile and in a professional manner, while proactively assisting fellow team members as needed and as directed by the Management Team. REPORTS TO General Manager SCHEDULE This is a part-time, hourly, non-exempt position. Hours may be different every week and schedules are not set or guaranteed REQUIREMENTS Positive attitude Ability to smile during busy and pot...
OVERVIEW The Line Cook accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepares and portions food products and garnishes prior to cooking. He or she also performs other duties in the areas of food and final plate preparation including plating and garnishing of food products. Responsible for maintaining sanitary conditions on his or her stati...
OVERVIEW The Prep Cook safely prepares ingredients and recipes required for service in a sanitary environment. Must have AM/PM and weekend availability. REPORTS TO Chef SCHEDULE This is a part-time, hourly, non-exempt position. Hours may be different every week and schedules are not set nor guaranteed, but will likely include nights and weekends. REQUIRED ATTRIBUTES High personal standards for ...
OVERVIEW The Prep Cook safely prepares ingredients and recipes required for service in a sanitary environment Must have AM PM and weekend availability REPORTS TO Chef SCHEDULE This is a part time hourly non exempt position Hours may be different every week and schedules are not set nor guaranteed but will likely include nights and weekends REQUIRED ATTRIBUTES High personal standards for food qu...
OVERVIEW Perform your duties with a smile and in a professional manner while proactively assisting fellow team members as needed and as directed by the Management Team Must have AM PM and weekend availability REPORTS TO General Manager SCHEDULE This is a part time hourly non exempt position Hours may be different every week and schedules are not set or guaranteed REQUIREMENTS Positive attitude ...
Food. Cooking. Creativity. Is this your life? Do you believe that commitment unlocks unlimited potential? We are the perfect Company to launch or further your career. We are all about great ingredients, culinary innovation and nourishing inspiration. Oh yeah, we don't work weekends unless we are opening a new location or kicking it at some cool industry event. Guckenheimer, is a national foodse...
Food. Cooking. Creativity. Is this your life? Do you believe that commitment unlocks unlimited potential? We are the perfect Company to launch or further your career. We are all about great ingredients, culinary innovation and nourishing inspiration. Oh yeah, we don't work weekends unless we are opening a new location or kicking it at some cool industry event. Guckenheimer, is a national foodse...
Restaurant Kitchen Manager-Start at $70k+/ year At Red Robin our Restaurant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budgeting process. RESPONSIBILITIES Ensure company policy and Brand Equity Standards are followed. Optimize profits by controlling food, be...
CONNECTING PEOPLE THROUGH REAL FOOD Working at Guckenheimer as a Food Service Manager is not your typical foodservice experience. To start, our people are simply the best. Our fair, team-based culture encourages our teams to work hard, collaborate and have fun. Our chefs are compulsive creators and that energy flows throughout the company; everyone works together to improve, innovate and be the...
Restaurant Team Member - Crew (1025 - San Jose Airport) (19014950) Description At Chipotle, we ve created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path over 80% of our managers got promoted from Crew. What s in it for you: Tuition assistance (up to $5,...
Restaurant Team Member - Crew (2047 - Santa Clara) (19015081) Description At Chipotle, we ve created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path over 80% of our managers got promoted from Crew. What s in it for you: Tuition assistance (up to $5,250 a...
Description: Deliver an exceptional guest experience, providing a fresh and full shopping experience during all hours of operations, prioritizing the guest's needs over task. Uphold and maintain the execution of the Food and Beverage Standards. Understand how operational procedures impact shortage and profitability. Execute food and beverage processes including food deliveries, replenishment, p...
Restaurant Kitchen Manager-Start at $70k+/ year At Red Robin our Restaurant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budgeting process. RESPONSIBILITIES Ensure company policy and Brand Equity Standards are followed. Optimize profits by controlling food, be...
Department: Operations Location: Santa Clara, California BOURBON STEAK & PUB - Santa Clara, CA The Restaurant Manager is responsible for day-to-day restaurant operations that deliver a superior guest experience via hiring, training, and managing the operation. Furthermore, the Restaurant Manager is responsible for ensuring location compliance with company directed initiatives, state/federal req...
Bread Baker Hi, We're a growing bay area bakery looking for hard working and smart people. We bake sourdough breads and pastries using organic fresh milled flour that we mill in house. We are looking for bakers, drivers, farmers' market salespeople, and packers. We're in Mountain View. Send us a resume or stop by to see the operation. Thanks, Macbaking, bread, bakery, market Associated topics: ...
Be A Part Of What's Trending At Today's Chili's. Make Money. Grow Your Career. Be a Chilihead. Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's . If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to hear f...
Be A Part Of What's Trending At Today's Chili's. Make Money. Grow Your Career. Be a Chilihead. Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's . If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to hear f...